Meat Pie Recipe!
For a beef mince version, simply swap the chuck beef for beef mince and skim the recipe notes for methods to tweak the recipe. The sauce wants a flavour bump as a result of will probably be lacking the flavour enhance you get from browning cubes of beef – this step is essential to a very nice meat pie sauce!
– Kefir – 125 ml.
– Water – 125 ml.
– Salt – 0.5 tsp
– Sugar – 1 tablespoon
– Baking powder for dough – 1 tsp.
– Baking soda – 0.5 tsp
– Vegetable oil – 2 tablespoons
– Wheat flour – 320-350 gr.
– Sausages – 2 pcs.
– Processed cheese – 1 pc.
Put together the mushroom sauce: finely chop the small onion, chop the garlic cloves and fry the vegetables in butter (50 g) in a pre-heated frying pan. Add 50 g dry porcini mushrooms (complete or ground) and pour 150-200 ml of drinking cream, preheated to 50-60C, into the pan. 5 minutes after boiling add the chopped dill and parsley, заказать пироги с капустой and transfer the cooked sauce to the blender. Kill the mass to a thick, uniform consistency.
A meat pie is usually made with vegetable ingredients to help fill it, akin to carrots, potatoes, and celery. The vegetables are usually parbroiled or partially precooked as effectively, so that they are delicate after baking. These vegetables make the pie cheaper, however additionally they create a less heavy meat pie, breaking up the dense protein of the meat. For financially struggling cooks, vegetables can also assist to conceal a scarcity of meat.
