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Giada De Laurentiis Makes Cheesy Farmer's Pasta | Food Network



There are 4 (!!!!) kinds of Italian cheese in Giada De Laurentiis’ fan-favorite pasta casserole! Subscribe to Food Network: Get the …

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31 Comments

  1. The flavors in this pasta dish are amazing. The pancetta, the different cheeses all go so well together. The seven cups of milk makes the sauce a little thin, I would use less next time. Thank you for another very good recipe!

  2. Where is the meat? I would add some shredded chicken to this dish. My husband would be mad if I served just pasta and cheese for supper😂

  3. Yeah she doesn't eat this. Look at her! And look at all that fat, and cholesterol. Don't take the bait folks. This is not healthy. At least Paula Deen and Irina obviously consume what they prepare and are honest (indirectly) about the results. Actresses like this are patently dishonest in the hopes of lining their pockets… and at whose expense?

  4. I can’t stand how she feels like she has to use an Italian accent when talking about Italian ingredients.

  5. Cook ur daughter some real food dam i wouldnt eat that dhit everyday what u make i wanna grwasy hamburger and frech fries or pizza or hotwings. You dont cook enough to get anyone full

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