EASY VEGAN POT PIE | VEGAN THANKSGIVING | THE HAPPY PEAR
The cold weather has us seeking out some comfort food recipes and this delicious vegan pot pie is one of those recipes. Its a great centre piece or like us you …
The only thing I'd watch out for in the future is coughing over the food while cooking. Maybe just turn your head away from the food next time?
Oooh boi!!! quinoa or jasmine rice seem like they would work as well.
*note to self: save video for letter
Thanks so much, really appreciated. 😊 🍐 🍐 ! You guys are great and so generous. 🙌. Just to let the Gluten free folk know I've seen GF cous cous at Sainsburys Free From sections
I've got all your books – is this in one of them? I couldn't find it. Otherwise I'll rewatch and write it all down. Keep up the great work. You're an inspiration
Looks great, something for Christmas maybe. Just one thing, thought store bought puff pastry contains butter, can you clarify this please? Love your recipes. 😘
You two👨🏼🍳💚👨🏼🍳 are sooo cool!👍👍👌👌😘😘
Love you guys so much! I’ll follow y’all anywhere! Another wonderful recipe 😉. Thanks Dudes!
Couscous isn’t gf so no point recommending gf flour.
Doesn’t puff pastry have butter in it?
Not helpful details. Would be really nice if you listed the ingredients. And this sequence of inclusion. I need to see what your recipes are like, before I would begin one of your courses
Could you replace the mushrooms with tofu? Not a fan of mushrooms lol
Such a great recipe! Couldn't find a written version. It would be so helpful if you put the recipe in the video description! Thank you for your videos.
Thank you for this easy and healthy recipe.👍❤️
Alcohol evaporates? People believe it, even though it's been debunked https://youtu.be/nxqAGbJ3bSA for example, explains it quite well…thank you guys for all your great ideas though, love em all👍
This looks SO yummy!
Can anyone tell me where I can get VEGAN store-bought puff-pastry in the States?
They're usually not vegan. 🙁
Thanks! 🙂
'Small, little, medium sized things' … haha, brilliant. That started my day with a proper laugh 🤣🤣🤣. Luckily I have some of these as these pies look fantastic. Christmas dinner sorted ♥️
Noooooo guys. You had me at pot pie then dear God you used mushrooms. I'm sure they are the creation of the Devil.
this looks delicious. love the chill energy of this video as well
Made it today and it was delicious! I plan on making it again for Thanskgiving. Thanks a lot guys!
Only nuts put nuts in pies
100% making this for my Christmas dinner!!
Hi I did it yesterday and it was yummy. I didn't have bunch of stuff that you had for example thyme, the dough. But I did it anyway and I am very satisfied.
Coming from Algeria and seeing how you did the couscous I was afraid hahaha because we have a specific way of doing it so it was weird.
Tha k you very much
INGREDIENTS 🙂
1 tbsp oil 200 g mushrooms 3 sprigs of thyme 2 gloves garlic 100 ml white wine 400 g leak 400 g squash Pinch of salt 250 g couscous 200 g roasted cashews
For the bechamel: 4 tbsp Oil 4 tbsp white flour pinch of salt 500 ml plant based milk 1/2 tsp garlic powder pinch of black pepper 3 tbsp nutritional yeast
The only thing I'd watch out for in the future is coughing over the food while cooking. Maybe just turn your head away from the food next time?
Oooh boi!!! quinoa or jasmine rice seem like they would work as well.
*note to self: save video for letter
Thanks so much, really appreciated. 😊 🍐 🍐 ! You guys are great and so generous. 🙌. Just to let the Gluten free folk know I've seen GF cous cous at Sainsburys Free From sections
I've got all your books – is this in one of them? I couldn't find it. Otherwise I'll rewatch and write it all down. Keep up the great work. You're an inspiration
Looks great, something for Christmas maybe. Just one thing, thought store bought puff pastry contains butter, can you clarify this please? Love your recipes. 😘
You two👨🏼🍳💚👨🏼🍳 are sooo cool!👍👍👌👌😘😘
Love you guys so much! I’ll follow y’all anywhere! Another wonderful recipe 😉. Thanks Dudes!
Couscous isn’t gf so no point recommending gf flour.
Doesn’t puff pastry have butter in it?
Not helpful details. Would be really nice if you listed the ingredients. And this sequence of inclusion. I need to see what your recipes are like, before I would begin one of your courses
Could you replace the mushrooms with tofu? Not a fan of mushrooms lol
Such a great recipe! Couldn't find a written version. It would be so helpful if you put the recipe in the video description! Thank you for your videos.
Thank you for this easy and healthy recipe.👍❤️
Alcohol evaporates? People believe it, even though it's been debunked https://youtu.be/nxqAGbJ3bSA for example, explains it quite well…thank you guys for all your great ideas though, love em all👍
This looks SO yummy!
Can anyone tell me where I can get VEGAN store-bought puff-pastry in the States?
They're usually not vegan. 🙁
Thanks! 🙂
'Small, little, medium sized things' … haha, brilliant. That started my day with a proper laugh 🤣🤣🤣. Luckily I have some of these as these pies look fantastic. Christmas dinner sorted ♥️
Noooooo guys. You had me at pot pie then dear God you used mushrooms. I'm sure they are the creation of the Devil.
this looks delicious. love the chill energy of this video as well
Made it today and it was delicious! I plan on making it again for Thanskgiving. Thanks a lot guys!
Only nuts put nuts in pies
100% making this for my Christmas dinner!!
Hi I did it yesterday and it was yummy.
I didn't have bunch of stuff that you had for example thyme, the dough. But I did it anyway and I am very satisfied.
Coming from Algeria and seeing how you did the couscous I was afraid hahaha because we have a specific way of doing it so it was weird.
Tha k you very much
INGREDIENTS 🙂
1 tbsp oil
200 g mushrooms
3 sprigs of thyme
2 gloves garlic
100 ml white wine
400 g leak
400 g squash
Pinch of salt
250 g couscous
200 g roasted cashews
For the bechamel:
4 tbsp Oil
4 tbsp white flour
pinch of salt
500 ml plant based milk
1/2 tsp garlic powder
pinch of black pepper
3 tbsp nutritional yeast
1 sheet of puff pastry
I just wish you guys didn’t use oil.
Learning so much from you two! Thank you!